Simply Food By Mandy

Continuing with my “back to basics” theme, I thought I’d share how I cook my hard boiled eggs. Please swipe on to the next pic if you...

12 year old Charlie and I are on a mission to get kids cooking. Here is a delicious muffin recipe which we are hoping you and your kids...

I thought it might be useful to go back to basics with a few simple cooking techniques. For years I was afraid to poach eggs and It got...

Now that we are back to home-schooling our little (and not so little) darlings, I thought it would be useful to share a few easy, yet...

No need for any gadgets with this simple recipe, just a large bowl, a fork, a spoon and a 230ml cup. By melting the butter there is no...

We love pancake day in our house. Both boys are huge fans of just about any kind. Toby (nearly 17 will probably kill me later) was quite...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ How about trying this indulgent breakfast this sunny Sunday morning. Ready in under 15 minutes and a total joy to eat. Serve...

Not so much a recipe, more of a serving suggestion. Figs are amazing right now and this lovely combination of toasted rye bread, cream...

⠀⠀ ⠀⠀ Most weekends start with British pancakes in my house, but occasionally I like to make a batch of American. Which ever kind I’m...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ You may remember I made one of these brilliant Traybake breakfasts with black pudding a while back. It’s honestly the easiest...

Did you know that its been #britishsandwichweek ? To celebrate quite possibly the most iconic British culinary invention, I’ve made an...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ Make the most of the amazing British Asparagus season while it’s here with this simple recipe. Serve as an indulgent breakfast,...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ The wild garlic season is so short lived I want to use it in as many recipes as possible. If you can’t get hold of wild garlic...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ Happy Mother’s Day to all the Lovely Mum’s out there! I don’t know about you, but cooking a full English in the morning can...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ We all love a nostalgic dippy boiled egg and soldier now and again, but how about trying it with asparagus and truffled mayo? ...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ How about trying this green shakshuka for a healthy Sunday brunch. I often have a bag of spinach or some sort of leafy green...

⠀ I love using English muffins for breakfast or brunch over the weekend as they are so versatile. My boys like to load them up with all...

Eggs Benedict ⠀⠀⠀⠀⠀⠀⠀⠀⠀ It’s been a busy week and fortunately today we have a quiet day so I have time to make this lovely classic...

Green Shakshuka How about trying this green shakshuka for brunch this Sunday? I often have a bag of spinach or some sort of leafy green...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ For this recipe you could use halved bagels or English muffins. I chose crumpets which worked so well. The avocado and runny...